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Chewy brownies topped with soft-batch chocolate chip cookies, seriously what’s not to love? These chocolate chip cookie brownies are so easy to make from scratch and they are a true crowd pleaser. People just can’t seem to pass by a tray stacked full of these things without sampling one. I love that this recipe is so versatile! Swap out the chocolate chips for holiday m&m’s, add in different extracts, nuts, candies or cookie pieces for a totally new combination.
If you plan on making this for a large group then just double or triple the recipe! Also if you prefer a really gooey brownie over a chewy one you can cut back on the sugar by 1/2 cup, works like a charm!
Vanilla ice cream and hot fudge or caramel is ALWAYS a good idea! Hey if you’re gonna be bad you might as well make it worth it!!!
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